The Story Behind the Sizzle

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Our Story

Founded in 1974 by Han Cheok Kuang PJK, our company began by manufacturing ice lollies under Syarikat Pembuat Makanan Luan Fong. Building on his experience with Luan Fong Bakery, a family business established in the 1950s, our founder later introduced milk-based ice cream in the late 1970s. What started as a small local operation has since grown through continuous product development and innovation, expanding the quality and range of our products to what they are today.

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We aim to innovate and inspire, envisioning a brighter future for everyone.

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Fresh First

Every day, we carefully prepare our dishes using only the freshest ingredients sourced from local farms.

People-Centered

At our company, we prioritize the needs and well-being of our employees, customers, and the community above all else.

Bold Flavor

We continuously innovate by exploring the unique flavors of every spice and sauce, enhancing our culinary creations.

Responsibility

We are deeply committed to caring for our planet and actively contribute to our local communities.

Nourishing Connections: Our Commitment to Community

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